Read the full interview with the owner of Hoss’ Loaded Burgers, Dallas Shaw, below!
How did Hoss’ Loaded Burgers Get Started?
I was working in the corporate office with a big company in Nashville and I got tired of working for someone else. I got the drive to do something of my own. I was looking into what Nashville was missing and it was a juicy Lucy style, cheese stuffed burger that you find normally up in the Minnesota area or Minneapolis. So, I looked into some recipes and some offerings and found that nobody in town offered that. I started building a business plan and putting things together and from April of 2011 until August we went from concept to on the road.
What Drove You to Open a Food Truck Over a Brick-and-Mortar?